The best breads are made with a natural yeast starter. Not only is natural yeast any easy way to have perpetual amounts of yeast on hand, it also helps breakdown the wheat to make the bread more digestible. There seems to be a societal belief that you have to get a natural yeast, or sour […]
natural yeast
I Catch Wild Yeast
What does it mean to catch wild yeast? It means I have a sourdough start. Even I, fed and used my sourdough starter without thinking much about how it got sour. Then I discovered something a bit weird. That flour and water mixture sitting on my counter is actually collecting wild yeasts out of […]